The Commonwealth Club is managed for the Royal Commonwealth Society by Searcys.
For more information visit their website or call 020 7766 9200.
Facilities
The Commonwealth Kitchen
- A unique restaurant featuring gourmet contemporary Commonwealth and international cuisine, serving lunch and dinner, all freshly prepared by Searcy's award winning head chef, Oliver Tobias, and his team.
- An expertly–sourced international wine list, with Commonwealth wines a feature.
- One of the largest selections of whiskies in London and a grappa collection.
For more information, including how to book and to view the menu, click here.
Members' Lounge and Mezzanine
- Secure and modern Members' Lounge with designer bar, showers, cloakroom, dining facilities and a dedicated steward service.
- Contemporary menu offering drinks and snacks including an enticing light bites menu, afternoon tea and a cocktail menu.
- Internet café with eight broadband PCs.
Members' Study
- This room holds up to 8 people and is free of charge for members to book.
Private Hire
- Meeting and conference facilities with audio-visual equipment and internet access.
- Private dining rooms, which can accommodate from 2 to 220 people, including the only suspended glass dining room in London.
Click here for more information on rooms available.